Friday, May 11, 2018

POWRI Midgets

Saturday May 19th, the midgets of the Lucas Oil POWRi Midget league hit the high banks of SIR for another battle!
Returning to defend his victory in last September’s inaugural race, Christopher Bell will be in the house to take on the competitors of the POWRi Midget series and the highbanks of SIR.
Come check out the POWRi Micro League as well in what is sure to be a high pressure tune up for the Engler Machine and Tool Highbanks Hustle just one month from the day!
Pricing will be as Follows
Grandstand: $15/adults $5/children
Pits: $30/adults $15/children (drivers and crew)
Classes racing will be:
POWRi midgets
POWRi Wing Outlaw
SIR JR sprints*
SIR Restrictors*
*Regular SIR driver entry fee will apply for SIR classes

Monday, April 23, 2018

Things to Know Before the First Weekend!

Anyone excited about racing this Saturday??

The first race of the season is always a little hectic, so take a look at a few reminders below to help keep things moving as smoothly as possible.

1. Pit gates open at 4pm.  Stop at the clubhouse to purchase pit pass prior to parking.  EVERYONE entering the pits is REQUIRED to purchase a pit pass before entering.  Please immediately park your trailer after paying, then report to the pit shack to pill draw and receive your transponder for the evening. If you are found to be in the pit area without a pit pass, you will be subject to removal from the grounds and permanent ban.

2. Pill draw closes at 5:30pm.

3. There will be a MANDATORY drivers meeting at approximately 5:45pm and hotlaps will follow.

4. Racing starts at 7pm.

5. All drivers are REQUIRED to wear a working raceceiver every time they enter the track.  Failure to do so will result in you being parked for that event.  We have some available for sale in the pit shack.

6. Non-wing drivers are REQUIRED to run a number plate displaying their full alpha numeric number.  Please refer to our track rules for acceptable plates.

7. All winged cars must have their number legibly displayed on the right side of the top wing.

8. All drivers are required to complete a driver profile online, and turn in a completed form W-9.  You will NOT be paid until both are complete.  Please do this in advance.  Both are accessible at our website:

9. While you are visiting the website, take a look at both the general track rules and the rules for your class.   There have been a few updates and it’s always nice to have a refresher 

We are looking forward to a fantastic 2018!!

Tuesday, December 5, 2017

December Club Meeting Updates

In Case You Missed It!

Here are the highlights of the December 2017 Club Meeting:

    Pres.- Jake Palmisano
    VP - Shane Wade
    Treasurer - Tracy Troyer
    Secretary - Whitney Palmisano
    Board Member - Gary Heern

-Reserved Parking Spots for the 2018 season will be available starting Jan 2018. Special events not included
    Contact Jason Miles for details

-Sportsman rules to include:
    No Porting or Polishing of head
    Full transmission must be in place
    Charging system must be in place and hooked up and
    Timing Gear must be unaltered

-Junior Rules that were eliminated:
    Need for a "KidSprint" license
    Eliminated gas as an approved fuel
    Eliminated "NO Siping or Grooving of tires"
-Chase format for points adopted for ALL CLASSES starting 2018

-Beginning in 2018, anyone caught in the pit area without a pit pass will be subject to a permanent ban from the facility.

-Construction of the concrete retaining wall to sit the backstretch bleachers on should begin shortly

-Construction of the fencing on the south part of the property should begin shortly as well.

Tuesday, October 31, 2017

Southern Illinois Raceway 2017 Driver and Volunteer Appreciation Banquet

The 2017 SIR Driver and Volunteer Banquet will be held Saturday, Nov 18th at the old Life Church just off Rt 37 north of Marion beginning at 6pm.

As in the past, all club members and volunteers will be covered free of charge, but we ask that all non-club members help cover the cost of their meals at $5 per person.

SIR will be covering the main dishes of  Grilled Chicken and Pulled Pork as well as Drinks of Sweet Tea, Tea, Sodas and Water. We ask that everyone bring a side dish or dessert to share with one another!

Please RSVP at the link below so that we can prepare for the main dish and drinks!

Saturday, September 16, 2017

NOTICE: Anyone caught in the pit area this evening, or any other evening going forward, will be escorted off the premises and charged with trespassing.

Please respect our policies, insurance requirements and safety by purchasing your pit pass and entering the pit area legally.